Food & Nutrition Services
Find out about important new information or events
All about our staff
Menu, Nutrition and Allergen information
Our Food Service Photo Gallery
Meal Policies and Pricing
Information on student and staff meal accounts and how to manage them
What We Do...
Food and Nutrition Services is an extension of the educational program in schools and is operated under the federally funded National School Lunch Act. The program is administered by the United States Department of Agriculture and the Florida Department of Agriculture and Consumer Services.
Food and Nutrition Services provides nutritious meals that give every HCSD student the opportunity to make educated, healthy food choices that will have long-term health, academic, and physical outcomes. The purpose of Food and Nutrition Services is to provide a variety of nutritious choices for breakfast and lunch that meet the Dietary Guidelines for Americans, offering a high level of customer service to all patrons, valuing cultural diversity, and hiring and training the best staff possible.
Food and Nutrition Services District Office
Monday through Friday 7:00 AM to 3:00 PM
Kitchen Manager Contact...
School Kitchen Managers can be reached by calling the school directly and asking for the Cafeteria Manager. Most managers are on campus between 7:00 AM and 2:00 PM (the exact hours vary with the school's starting and meal service ending times).
For a full list of personnel and contact information, including e-mails and telephone extensions, please visit the Our Staff page
This site provides information using PDF, visit this link to download the Adobe Acrobat Reader DC software.